Sugar in the blood : a family's story of slavery and empire
(Book)
Author
Published
New York : Alfred A. Knopf, 2013.
Appears on list
Status
Downtown Branch - Adult Non-Fiction
338.1736 STU
1 available
338.1736 STU
1 available
Madison Branch - Adult Non-Fiction
BUS 338.1736 STU
1 available
BUS 338.1736 STU
1 available
Description
Loading Description...
Also in this Series
Checking series information...
More Details
Published
New York : Alfred A. Knopf, 2013.
Format
Book
Physical Desc
xix, 353 pages : ill., maps, geneal. tables ; 25 cm.
Language
English
UPC
40022088828
Notes
General Note
Originally published: London : Portobello Books, 2012.
Bibliography
Includes bibliographical references (p. [335]-341) and index.
Description
The author of "The Rose of Martinique" presents a history of the interdependence of sugar, slavery and colonial settlement in the New World through the story of the author's ancestors, exploring the myriad connections between sugar cultivation and her family's identity, genealogy and financial stability.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Stuart, A. (2013). Sugar in the blood: a family's story of slavery and empire . Alfred A. Knopf.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Stuart, Andrea. 2013. Sugar in the Blood: A Family's Story of Slavery and Empire. Alfred A. Knopf.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Stuart, Andrea. Sugar in the Blood: A Family's Story of Slavery and Empire Alfred A. Knopf, 2013.
MLA Citation, 9th Edition (style guide)Stuart, Andrea. Sugar in the Blood: A Family's Story of Slavery and Empire Alfred A. Knopf, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.