The everyday gourmet making healthy food taste great
(DVD)
Contributors
Published
Chantilly, VA : Teaching Co., c2013.
Status
Madison Branch - Audiovisual
DVD 641.563 EVE
1 available
DVD 641.563 EVE
1 available
Madison Branch - Audiovisual
DVD 641.563 EVE GUIDEBOOK
1 available
DVD 641.563 EVE GUIDEBOOK
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Madison Branch - Audiovisual | DVD 641.563 EVE | On Shelf |
| Madison Branch - Audiovisual | DVD 641.563 EVE GUIDEBOOK | On Shelf |
More Details
Published
Chantilly, VA : Teaching Co., c2013.
Format
DVD
Physical Desc
1 videodisc (3 hr.) : sd., col. ; 4 3/4 in. + 1 course guidebook (v, 72 pages : col. ill. ; 24 cm.)
Language
English
Notes
General Note
Course no. 9292.
Bibliography
Accompanying course guidebook includes bibliographical references.
Participants/Performers
Bill Briwa, Connie Guttersen.
System Details
DVD.
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Citations
APA Citation, 7th Edition (style guide)
Briwa, B., & Guttersen, C. (2013). The everyday gourmet: making healthy food taste great . Teaching Co..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Briwa, Bill and Connie. Guttersen. 2013. The Everyday Gourmet: Making Healthy Food Taste Great. Teaching Co.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Briwa, Bill and Connie. Guttersen. The Everyday Gourmet: Making Healthy Food Taste Great Teaching Co, 2013.
MLA Citation, 9th Edition (style guide)Briwa, Bill., and Connie Guttersen. The Everyday Gourmet: Making Healthy Food Taste Great Teaching Co., 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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