Catalog Search Results
Author
Formats
Description
Chef Jason Smith is back at it, providing you with more of his one-of-a-kind Country Bling recipes. The Kentucky native, known for his glitzy wardrobe, colorful expressions, and award-winning recipes, is thrilled to present his second cookbook, which focuses on decadent confections, using eight ingredients or less.
The recipes in this book have been developed to encompass everything that makes a decadent dessert; whether you like sweet, salty,...
Author
Description
Discover the secrets of sushi artistry with "Sushi Mastery: 100 Recipes from Nakamoto's Kitchen" by the legendary Takeshi Nakamoto. This exquisite cookbook invites you into the world of sushi-making, where tradition meets innovation, crafted by one of the most renowned chefs in Japanese cuisine. Whether you're a novice eager to learn or a seasoned chef looking to refine your skills, this book offers a treasure trove of recipes that will transform...
Author
Description
Welcome, dear culinary enthusiasts, to the enchanting realm of "The Art of Tarte Tatin." Step into a world where the aroma of caramelized apples and the delicate layers of buttery pastry weave a tapestry of flavors that transcends time and tradition. This is not just a cookbook; it's an invitation to embark on a delectable journey into the very heart of French pastry craftsmanship.Picture yourself in a cozy French patisserie, the scent of freshly...
Author
Description
This is book containing a selection of tasty vegetarian recipes. It is a great way to expand your recipe ideas if you are a vegetarian and also to help you if you are catering for a vegetarian and are not sure what to cook. There are savoury and sweet recipes that have all been tried and tested. Most of the meals are straight forward, meaning they use ingredients that are easy to find and are simple to prepare and cook, meaning that you do not have...
7) Makin' Bacon
Author
Description
Bacon has been called the duct tape of the food worldand I agree. Adding bacon to any dish makes it better! Enjoy my family recipes!
Author
Description
"Madelaine makes it clear and easy to go from perfectly ripened fruit to stunningly delicious jams and jellies." -Gale Gand, James Beard Award–winning pastry chef
A how-to guide that is perfect for eager cooks and seasoned preservers alike, providing one-hundred foolproof recipes for jams, jellies, marmalades, and more. For those new to the craft, it includes a primer on the history and basic technique of preserving. Experienced canners will...
Author
Description
Ever dreamed of owning a restaurant. I know I have. I think owning a restaurant would be fun. But it would require a lot of hours and a lot of work.So I settle for dreaming about restaurants I'd like to eat at.Undoubtedly it will happen that when I'm with others, they'll ask where I want to go to eat. Since I can't actually believe that they'll go where I want to go, I let them decide. Besides I can dream of much better restaurants than any that actually...
Author
Description
"The Banh Mi Experience," is your ultimate guide to mastering one of Vietnam's most cherished and iconic dishes. Banh Mi, a delightful culinary fusion of the classic French baguette and traditional Vietnamese ingredients, represents a harmonious blend of cultures and flavors. This book invites you on a culinary journey, showcasing the intricate art of creating the perfect Banh Mi sandwich.The Banh Mi sandwich is a testament to Vietnam's rich history...
Author
Description
Ni hao, y'all! Welcome to the dining table, a special, sacred place. Egg Rolls & Sweet Tea: Asian Inspired, Southern Style is in part a memoir of Natalie Keng's personal food journey growing up in the deep South, but make no mistake: This is a cookbook full of tasty Asian-American and Southern fusion dishes, sauces, and drinks that home cooks will enjoy preparing and sharing.
12) Tasty
Author
Description
Epic, flexible plant-based comfort food for everyone – cane sugar-free with plenty of gluten-free options.
New Zealand's bestselling and most-loved cookbook author Chelsea Winter is back with her superb seventh cookbook, Tasty! It's crammed full of scrumptious plant-based and cane sugar-free recipes that you can use with whatever additions work for your family.
Chelsea is renowned for her totally delicious, accessible food - putting her magical...
13) Roger's Cafe
Author
Description
In a world that seems to spin faster with each passing day, there is a simple joy to be found in the familiar comforts of home-cooked meals. This book is a testament to that joy, born from a lifetime of culinary exploration and love for the kitchen. I'm Roger, who has spent countless hours refining and perfecting the kind of recipes that don't just fill the stomach, but warm the heart.Cooking has always been more than just a necessity for me, it's...
Author
Description
Get ready to add a splash of excitement to your holiday gatherings with "Holiday Jelly Shots: Festive Fun in a Glass"! This delightful recipe book offers 12 unique and delicious jelly shot creations that will make your parties unforgettable.Inside, you'll discover: 12 easy-to-follow recipes for mouthwatering holiday-themed jelly shots Step-by-step instructions to ensure perfect results every time Tips for customizing flavors and presentations to suit...
Author
Description
A treasure trove of timeless information, this complete guide is to the table what Joy of Cooking is to the kitchen. Von Drachenfels shows us how to select, lay and use tableware to enhance any dining experience, and how to properly store and care for it -- whether it's your grandmother's porcelain or everyday stainless steel. She provides guidance on mixing and matching tableware patterns; the basics of coffee, tea, and wine; menu planning; napkin...
Author
Description
Nesta obra, Amarante põe à disposição do público todo seu conhecimento sobre a produção, o armazenamento, o serviço, o consumo e o uso culinário do queijo. Da classificação de tipos ao panorama mundial, passando pelas variedades mineira, nordestina e sulina, o autor fala ainda sobre queijo de cabra, ovelha e búfala e sobre a produção ao redor do globo. Ilustrado com mapas, traz também um glossário.
Author
Description
Te resulta complicado planificar loncheras variadas, saludables y prcticas? Este libro es la solucin que estabas esperando. "Loncheras Inteligentes" est diseada para facilitar tu vida, brindndote todas las herramientas necesarias para preparar comidas equilibradas y deliciosas sin complicaciones.1. Mens Organizadores por SemanaEl corazn de este libro es su coleccin de mens cuidadosamente planificados para cubrir ocho semanas completas. Cada men incluye...
Author
Description
"Five Gallon Bucket"A savoring eBook with rich flavor'sby Steve Caresser... Steve Caresser has 30 years wine making experience. He has decided to share 10 of his favorite "Five Gallon Bucket" recipes for the purpose of knowing someone else in this world is enjoying savoring the rich flavor's he has developed and enjoyed through the years. Warning some of my recipes render what some are calling "High Octane?" Hiccups and cross eyedness can be a side...
Author
Description
This book celebrates the sizzle and sensation that is bacon. Once a side dish to an ordinary breakfast, bacon has risen to the status of its own food group! For dinner, for dessert, for cocktails, bacon is the most delectable and versatile of foods, the "meat candy" of the culinary world, capable of improving everything it meets. While bacon may be the "it" ingredient of today's foodies, it is by no means a new creation, and the book opens with a...
In Interlibrary Loan
Didn't find what you need? Items not owned by Huntsville Madison County Public Library can be requested from other Interlibrary Loan libraries to be delivered to your local library for pickup.
Didn't find it?
Can't find what you are looking for? Try our Materials Request Service. Submit Request