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"It's Moosewood's world. We're just eating in it." -Christine Muhlke, The New York Times
The creators of America's beloved natural foods restaurant, Moosewood, are back with The Moosewood Restaurant Table, a cookbook featuring more than 250 never-before-published recipes that's a perfect gift for foodies and gourmets who want to enjoy delicious and healthy meals.
With the restaurant now in its fifth decade, the Moosewood chefs continue to remain...
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Ce livre s'est bâti autour de la définition anglo-saxonne de la cuisine Végan, pour être très clair, aucun produit d'origine animale ne doit être utilisé. Il n'est pas un plaidoyer pour un activisme Végan, mais pose les bases à tous ceux qui voudrait adopter ce mode de vie, ou diminuer sensiblement leur consommation de produits animaliers, donc pas de lobbyisme dans ce livre uniquement de la gourmandise respectueuse du vivant.
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Unlock the Flavor and Power of Plant-Based Eating with 'Roots & Greens'!Say goodbye to complicated recipes and hello to a world of delicious, easy-to-make plant-based dishes that will motivate and excite your taste buds!Inside this comprehensive cookbook, you'll find:- Over 95 mouthwatering recipes tailored for vegetarians, keto dieters, and those seeking anti-inflammatory benefits- Hearty breakfasts, satisfying dinners, snacks, and desserts to suit...
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Discover Vegan Creole Delights! Experience the vibrant flavors of Louisiana with 'Bon Temps! Vegan Creole Cookbook' by William Radmacher. Delve into a world where culinary traditions blend seamlessly with compassion and sustainability, relishing the rich and robust Vegan Creole cuisine.In this tantalizing cookbook, Radmacher guides you through the diverse flavors of New Orleans, renowned for its bold Creole dishes. What sets this book apart? Every...
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"Bored of the same salad every day?Ready to elevate your culinary game with vibrant, healthy, and irresistibly delicious salads?Salad Sensations: 100 Fresh and Flavorful Recipes by acclaimed chef Lisa Rainolds is your ultimate guide to transforming simple ingredients into gourmet masterpieces.This salad cookbook features:100 mouth-watering recipes: From quick and easy weekday lunches to show-stopping dinner party creations, each recipe is crafted...
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