From crook to cook / by Snoop Dogg ; with Ryan Ford ; opening words by Martha Stewart.
Contributor(s): Ford, Ryan [author.] | Stewart, Martha [writer of introductory text.]Material type: TextPublisher: San Francisco, California : Chronicle Books, Copyright date: �2018Description: 191 pages : color illustrations ; 24 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781452179612; 1452179611Subject(s): Cooking, American | CookbooksGenre/Form: Cookbooks.DDC classification: 641.5 LOC classification: TX715 | .S66 2018
|Item type||Current location||Collection||Call number||Status||Date due||Barcode||Item holds|
|Book||Monrovia Branch Adult non-fiction||Adult non-fiction||641.5 SNO (Browse shelf)||In transit from Monrovia Branch to Downtown Branch since 10/19/2020||31562017006687|
|Book||Madison Branch Adult non-fiction||Adult non-fiction||FOOD 641.5 SNO (Browse shelf)||Available||31562017006679|
"Platinum recipes from Tha Boss Dogg's kitchen"--cover.
Opening words -- Welcome to my kitchen -- In my pantry -- In my fridge -- Top of the spots -- Breakfast -- Lunch -- Dinner -- Dessert -- Drinks -- Parties.
Delivering 50 recipes straight from his own collection, Snoop's cookbook features OG staples like Baked Mac & Cheese and Fried Bologna Sandwiches with Chips, and new takes on classic weeknight faves like Soft Flour Tacos and Easy Orange Chicken. And it don't stop...Snoop's giving a taste of the high life with remixes on upper echelon fare such as Lobster Thermidor and Filet Mignon. But we gotta keep it G with those favorite munchies too, ya know? From chewy Starbursts to those glorious Frito BBQ Twists, you should have an arsenal of snacks that'll satisfy. And of course, no party is complete without that Gin and Juice and other platinum ways to entertain. The Doggfather's got you covered - complete with epic stories and behind-the-scenes photos that brings this masterpiece to life.