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The Little House cookbook : frontier foods from Laura Ingalls Wilder's classic stories / newly revised and updated by Barbara M. Walker ; illustrations by Garth Williams ; photography by Kathryn Elsesser.

By: Walker, Barbara M. (Barbara Muhs) [author.].
Contributor(s): Williams, Garth [illustrator.] | Elsesser, Kathryn [photographer.].
Material type: TextTextPublisher: New York, NY : Harper, an imprint of HarperCollins Publishers, 2018Edition: Revised edition.Description: 304 pages : illustrations (some color) ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 0062470795 :; 9780062470799 :.Subject(s): Wilder, Laura Ingalls, 1867-1957 | Cooking, American -- History | Frontier and pioneer lifeGenre/Form: Literary cookbooks.DDC classification: 641.5/9775
Contents:
Foreword -- Foreword (1979) -- Food in the LIttle Houses -- The cook's domain -- Staples from the country store -- Foods from the woods, wilds, and waters -- Foods from tilled fields -- Foods from gardens and orchards -- Foods from the barnyard -- Thirst quenchers and treats.
Summary: Recipes based on the pioneer food written about in the "Little House" books of Laura Ingalls Wilder, along with quotes from the books and descriptions of the food and cooking of pioneer times.
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Item type Current location Collection Call number Status Date due Barcode Item holds
Book Book Bailey Cove Branch
Juvenile non-fiction
Juvenile non-fiction J 641.5977 WAL (Browse shelf) Available 31562017015613
Book Book Madison Branch
Juvenile non-fiction
Juvenile non-fiction J FOOD 641.5977 WAL (Browse shelf) Available 31562017015597
Book Book Main Branch
Juvenile non-fiction
Juvenile non-fiction J 641.5977 WAL (Browse shelf) Available 31562017015605
Book Book Monrovia Branch
Juvenile non-fiction
Juvenile non-fiction J 641.5977 WAL (Browse shelf) Checked out 09/26/2019 31562017015621
Total holds: 0

Includes bibliographical references (pages 294-298) and index.

Foreword -- Foreword (1979) -- Food in the LIttle Houses -- The cook's domain -- Staples from the country store -- Foods from the woods, wilds, and waters -- Foods from tilled fields -- Foods from gardens and orchards -- Foods from the barnyard -- Thirst quenchers and treats.

Recipes based on the pioneer food written about in the "Little House" books of Laura Ingalls Wilder, along with quotes from the books and descriptions of the food and cooking of pioneer times.

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Other editions of this work

The Little house cookbook : by Walker, Barbara M. ©1979
The Little house cookbook : by Walker, Barbara M. ©1979

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