Chocolate / By Robert Burleigh.

By: Burleigh, Robert
Material type: TextTextPublisher: New York : Harry N. Abrams, 2002Description: 1 v. (unpaged) : col. illISBN: 0810957345Subject(s): Cooking (Chocolate) -- Juvenile literature | Chocolate -- Juvenile literature | ChocolateDDC classification: 641.3/374 LOC classification: TX767.C5 | B94 2002Summary: Traces the history of chocolate from a drink of the Olmec and Maya and later in Europe to its popularity around the world today.
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Item type Current location Collection Call number Copy number Status Date due Barcode Item holds
Book Book Madison Branch
Juvenile non-fiction
Juvenile non-fiction J FOOD 641.3374 BUR (Browse shelf) 1 Checked out 07/20/2020 31562009140759
Total holds: 0

Includes bibliographical references.

Traces the history of chocolate from a drink of the Olmec and Maya and later in Europe to its popularity around the world today.

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