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The pioneer woman cooks : the new frontier : 112 fantastic favorites for everyday eating / Ree Drummond.

by Drummond, Ree [author.].

Edition: First edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York, NY : William Morrow, an imprint of HarperCollinsPublishers, [2019]Copyright date: ©2019Other title: New frontier : 112 fantastic favorites for everyday eating.Availability: Items available for loan: Triana Branch [Call number: 641.5 DRU] (1). Checked out (2). In transit (1).

Best of the best. Vol. 11 : the best recipes from the 25 best cookbooks of the year / [from the editors of Food & wine.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : American Express Pub., 2008Other title: Food & wine best of the best. | Food and wine best of the best..Availability: Items available for loan: Triana Branch [Call number: 641.5 BES] (1).

Southern Living 1001 ways to cook Southern : the ultimate treasury of Southern classics-- fresh flavors, wholesome ingredients, quick cooking techniques, and beloved food traditions.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Des Moines, IA : Oxmoor House, c2010Other title: Southern Living one thousand one ways to cook Southern | Southern Living one thousand and one ways to cook Southern | 1001 ways to cook Southern.Availability: Items available for loan: Madison Branch [Call number: FOOD 641.5975 SOU] (1). Checked out (1).

Betty Crocker, the big book of weeknight dinners.

by Crocker, Betty.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, N.J. : Wiley, c2012Other title: Big book of weeknight dinners.Availability: No items available Checked out (1).

Guy Fieri food : more than 150 off-the-hook recipes / Guy Fieri with Ann Volkwein.

by Fieri, Guy | Volkwein, Ann | Food Network (Firm).

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : William Morrow, 2011Other title: Food : more than 150 off-the-hook recipes.Availability: Items available for loan: Bailey Cove Branch [Call number: 641.5973 FIE] (1), Downtown Branch [Call number: 641.5973 FIE] (1), Triana Branch [Call number: 641.5973 FIE] (1).

Taste of home annual recipes.

Material type: Continuing resource Continuing resource; Format: print Publisher: Greendale, WI : Reiman Publications, Other title: Taste of home.Availability: Items available for loan: Monrovia Branch [Call number: 641 TAS 2002] (1), New Hope Branch [Call number: 641 TAS 2007] (1), Triana Branch [Call number: 641 TAS 2009] (2).

Joy of cooking / Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker ; illustrated by John Norton.

by Rombauer, Irma von Starkloff, 1877-1962 | Becker, Marion Rombauer | Becker, Ethan.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Scribner, c2006Availability: Items available for loan: Murphy Branch [Call number: 641.5 ROM] (1).

Our best five-star recipes.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Birmingham, AL : Oxmoor House, 2003, c1997Other title: Southern living our best five-star recipes | Five-star recipes.Availability: Items available for loan: Gurley Branch [Call number: 641.5973 OUR] (1).

The Confederate cookbook : family favorites from the Sons of Confederate Veterans / edited by Lynda Moreau ; foreword by Patrick J. Griffin III.

by Moreau, Lynda | Sons of Confederate Veterans (Organization).

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Gretna, La. : Pelican Pub., 2000Availability: Items available for loan: Downtown Branch [Call number: 641.5973 CON] (1).

The country mothers cookbook : a celebration of motherhood and old-fashioned cooking / by Jane Watson Hopping.

by Hopping, Jane.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Villard Books, 1991Availability: Items available for loan: Downtown Branch [Call number: 641.5973 HOP] (1).

James Beard's simple foods / edited by Hal Kendig ; foreward by Julia Child ; introduction by John Minahan.

by Beard, James, 1903-1985 | Kendig, Hal, 1948-.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Macmillan Publishing Co., c1993Availability: Items available for loan: Downtown Branch [Call number: 641.4 BEA] (1).

Recipes from America's small farms : fresh ideas for the season's bounty / Joanne Lamb Hayes and Lori Stein with Maura Webber.

by Hayes, Joanne Lamb | Stein, Lori | Webber, Maura.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Villard, 2003Availability: Items available for loan: Gurley Branch [Call number: 641.5973 HAY] (1).

Cristina Ferrare's big bowl of love / Cristina Ferrare ; photographs by Todd Porter and Diane Cu.

by Ferrare, Cristina.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Sterling Pub Co Inc., 2011Other title: Big bowl of love.Availability: Items available for loan: Bailey Cove Branch [Call number: 641.5973 FER] (1).

Joy of cooking [by] Irma S. Rombauer [and] Marion Rombauer Becker. Illustrated by Ginnie Hofmann and Beverly Warner.

by Rombauer, Irma von Starkloff, 1877-1962 | Becker, Marion Rombauer.

Edition: [Rev. & enl.]Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Indianapolis, Bobbs-Merrill [1962]Availability: Items available for loan: Hazel Green Branch [Call number: R641.5 ROM] (1).

Taste of home : fresh & easy.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Greendale, Wis. : Reiman Media Group, c2010Other title: Fresh & easy | Fresh and easy.Availability: Items available for loan: Hazel Green Branch [Call number: 641.555 TAS] (1).

Cook's Country eats local : 150 regional recipes you should be making no matter where you live / by the editors at America's Test Kitchen.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Brookline, MA : America's Test Kitchen, [2015]Copyright date: �2015Availability: Items available for loan: Hazel Green Branch [Call number: 641.5973 COO] (1).

Guy Fieri family food : 125 real-deal recipes -kitchen tested, home approved / Guy Fieri with Martha Stets.

by Fieri, Guy [author.] | Stets, Marah [author.].

Edition: First edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: [New York] : William Morrow, an inmprint of HarperCollins Publishers, 2016Other title: Family food : 125 real-deal recipes -kitchen tested, home approved.Availability: Items available for loan: Downtown Branch [Call number: 641.5973 FIE] (1), Madison Branch [Call number: FOOD 641.5973 FIE] (1). Checked out (1).

Deen brothers cookbook / by Jamie and Bobby Deen and Melissa Clark.

by Deen, Jamie | Deen, Bobby | Clark, Melissa.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Des Moines, IA : Meredith Books, c2007Availability: Items available for loan: Bailey Cove Branch [Call number: 641.5973 DEE] (1), Monrovia Branch [Call number: 641.5973 DEE] (1).

America's test kitchen live! / by the editors of Cook's Illustrated ; illustrations, John Burgoyne ; photography Daniel J. van Ackere, Carl Tremblay.

by Burgoyne, John | Van Ackere, Daniel | Tremblay, Carl.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Brookline, MA : America's Test Kitchen, c2004Availability: Items available for loan: Murphy Branch [Call number: 641.5 AME] (1).

The Junior League celebration cookbook / by the Association of Junior Leagues International, Inc.

by Association of Junior Leagues International.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Putnam, 2000Other title: Celebration cookbook.Availability: Items available for loan: Gurley Branch [Call number: 641.5 JUN] (1).

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