Start the New Year with New Cuisine/ Endcap Display Downtown

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Vegetarian Viet Nam / Cameron Stauch.

by Stauch, Cameron [author.].

Edition: First edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York, N.Y. : W. W. Norton & Company, [2018]Copyright date: �2018Availability: Items available for loan: Downtown Branch [Call number: 641.5959 STA] (1). On order (1). Place hold
Instant Pot® electric pressure cooker cookbook : quick & easy recipes for everyday eating / Sara Quessenberry & Kate Merker.

by Quessenberry, Sara [author.] | Merker, Kate [author.] | Abeler, Evi [photographer.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York, New York : Race Point Publishing, a member of Quarto Publishing Group USA Inc., 2017Availability: Items available for loan: Downtown Branch [Call number: 641.587 QUE] (1), Madison Branch [Call number: FOOD 641.587 QUE] (1). Place hold
The immigrant cookbook : recipes that make America great / collected and edited by Leyla Moushabeck.

by Moushabeck, Leyla [compiler,, editor.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Northampton, Massachusetts : Interlink Books, 2018Copyright date: �2018Availability: Items available for loan: Downtown Branch [Call number: 641.59 IMM] (1). Place hold
Irish traditional cooking / Darina Allen ; with a foreword by Regina Sexton.

by Allen, Darina.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: [London?] : Lanham, MD : Kyle Books ; Distributed by National Book Network, 2005, c1995Availability: Items available for loan: Downtown Branch [Call number: 641.5941 ALL] (1). Place hold
The German kitchen : traditional recipes, regional favorites / Christopher and Catherine Knuth.

by Knuth, Christopher | Knuth, Catherine.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Northampton, Massachusetts : Interlink Books, 2013Availability: Items available for loan: Downtown Branch [Call number: 641.5943 KNU] (1). Place hold
Just a French guy cooking : easy recipes and kitchen hacks for rookies / Alexis Gabriel Aïnouz ; photography by Dan Jones ; foreword by Jamie Oliver.

by Aïnouz, Alexis Gabriel [author.] | Jones, Dan (Photographer) [photographer.] | Oliver, Jamie, 1975- [writer of foreword.].

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: London : Quadrille, an imprint of Hardie Grant Publishing, 2018Copyright date: ©2018Availability: Items available for loan: Downtown Branch [Call number: 641.5944 AIN] (1). Place hold
The little Paris kitchen : 120 simple but classic French recipes / Rachel Khoo ; with photographs by David Loftus and illustrations by Rachel Khoo.

by Khoo, Rachel | Loftus, David.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: San Francisco, Calif. : Chronicle Books, c2012Availability: Items available for loan: Downtown Branch [Call number: 641.5944 KHO] (1). Place hold
Lidia's commonsense Italian cooking : 150 delicious and simple recipes everyone can master / by Lidia Matticchio Bastianich and Tanya Bastianich Manuali ; photographs by Marcus Nilsson.

by Bastianich, Lidia | Manuali, Tanya Bastianich.

Edition: First edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Alfred A. Knopf, 2013Other title: Lidia's common sense Italian cooking | Commonsense Italian cooking.Availability: Items available for loan: Downtown Branch [Call number: 641.5945 BAS] (1). Place hold
Simply Ming in your kitchen : 80 recipes to watch, learn, cook & enjoy / Ming Tsai and Arthur Boehm ; photography by Bill Bettencourt.

by Tsai, Ming, 1964- | Boehm, Arthur | Bettencourt, Bill.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: [London] : Lanham, Md. : Kyle Books ; distributed by National Book Network, 2012Other title: In your kitchen.Availability: Items available for loan: Downtown Branch [Call number: 641.595 TSA] (1). Place hold
The new Indian slow cooker : recipes for curries, dals, chutneys, masalas, biryani, and more / Neela Paniz ; photography by Eva Kolenko.

by Paniz, Neela [author.].

Edition: First edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Berkeley, CA : Ten Speed Press, [2014]Availability: Items available for loan: Downtown Branch [Call number: 641.5954 PAN] (1). Place hold
The Africa cookbook : taste of a continent/ Jessica B. Harris.

by Harris, Jessica B.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : Simon & Schuster, 1998Availability: Items available for loan: Bailey Cove Branch [Call number: 641.596 HAR] (1), Downtown Branch [Call number: 641.596 HAR] (1). Place hold
Authentic Mexican : regional cooking from the heart of Mexico / Rick Bayless with Deann Groen Bayless ; illustrations by John Sandford ; photographs by Christopher Hirsheimer.

by Bayless, Rick | Bayless, Deann Groen.

Edition: Twentieth-anniversary ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New York : William Morrow, c2007Availability: Items available for loan: Downtown Branch [Call number: 641.5972 BAY] (1). Place hold
Aloha kitchen : recipes from Hawai'i / Alana Kysar ; photography by Alana Kysar and Brooklyn Dombroski.

by Kysar, Alana, 1985- [author,, photographer.] | Dombroski, Brooklyn [photographer.].

Edition: First edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: California : Ten Speed Press, [2019]Availability: No items available Checked out (2). Place hold
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